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Holiday Destination

ABOUT
ME

Passionate About Inspiring Others

I have spent many years studying science, especially the science that is the principal behind the functioning of the body and all of life's expressions. The human experience, the body, and its functions reflect our spiritual interface with the world. I have been a Chiropractor/Scientist  since 1981 and have owned and operated four holistic health clinics in multiple states. I have treated well over 250,000 patients incorporating the understanding and use of enzyme products and their relationship to Homeostasis in my practices since 1986. I have spent the past ten years educating doctors and other holistic health practitioners on how to integrate enzyme-based products into their clinics, helping them help their patients/clients with their health issues by honoring the principles of Homeostasis or healthy function.

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Twenty-five years ago I discovered how emotions get stuck in the body with our breathing and how to release them quickly. 

Please check out my EEBRT classes or sessions using EEBRT; they will take your practice or career to the next level by giving you or providing for you a process that eliminates hindering emotions in minutes.

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I am here to help you achieve your purpose as you move forward to help others with your gifts to the world.

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Biography and 
Qualifications

  • Dr. Louis De Palma DC,BA,BS,LDHS, IHS is devoted to improving health through education. He has lectured to both professionals and paraprofessionals about the benefits of chiropractic , enzyme therapy, and emotional release EEBRT. Dr. De Palma is a graduate of National College of Chiropractic and received a BA in Biology from Rutgers University, with graduate school coursework in biochemistry and physiology. He served on faculty with 21 Century Nutrition and has served on the Board of Advisors for the Loomis Institute of Enzyme Nutrition for many years.Dr De Palma is an expert on food enzyme nutrition and enzyme deficiencies. He has been using Enzyme Replacement Nutrition (ERT) and has helped thousands of practitioners incorporate enzymes in their practices for 37 years. Dr De Palma has served as Clinical Support Specialist for the Loomis Institute, Product Support Specialist for Enzyme Formulation, Director of Sales and Product Support for Loomis Enzymes.

  • Dr. De Palma developed an emotional release technique EEBRT in his practice over 20 years ago which is  copyrighted and trade marked . This process is only taught to healthcare practitioners. Please look on this website for the next scheduled class.

  •  He now serves as a Chiropractic Physician in Dunedin, Florida  and lecturers on the principals of Homeostasis and optimal longevity helping patients and  holistic health practitioners address all aspects of stress Physical, Chemical and Emotional and how that affects lifespan and health span.

Education and Certifications

  • Internal Health Specialist: Certification by Logan College of Chiropractic 2007

  • Loomis Digestive Health Specialist :Enzyme Certification by Loomis Institute of Enzyme Nutrition 2002

  • Enzyme Therapist: Certification by The Institute Academy of Enzyme Nutrition 1997

  • Doctor of Chiropractic: degree from National College of Chiropractic 1981

  • BS in Human Biology: National College of Chiropractic 1980

  • BA in Biology: Rutgers University 1977

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Dr. De Palma wrote and published a children's book in 2007 entitled "You Take Too-Big-A-Bite!" was "Kid Approved" prior to publishing. Dr. De Palma later co-wrote a play based on the book that has been presented numerous times to children and adult audiences. The book can be found on Amazon.

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"With "You Take Too-Big-A-Bite" Dr. De Palma has an entertaining look at the complicated and incredibly important issue in modern life. Using great illustrations and a fun story, he has made it understandable for all, including children." Howard Loomis, Jr, D.C., FIACA founder of " The Food Enzyme Institute"

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Contact

Dr Louis De Palma

529 SKINNER BLVD Unit E

Dunedin FL 34698

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Phone 970-

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